Rachael Ray
Book Recommendations:
Recommended by Rachael Ray
“Dr. William Li is a very trusted, valued dear friend. I am very excited about this book. My entire family are all fans of Dr. Will’s. This book takes on so much more for the reader. Dr. Will takes you on a tour of the grocery store, tells you all the foods you should be eating and all the data that backs that up, and 36 original recipes. Everything is incredibly researched and referenced. It’s such a great tool, as are all of Dr. Will’s books. Live long, live healthy.” (from Amazon)
The pioneering physician scientist behind the New York Times bestseller Eat to Beat Disease reveals the science of eating your way to healthy weight loss. In his first groundbreaking book, Dr. William Li explored the world of food as medicine. By eating foods that you already enjoy, like tomatoes, blueberries, sourdough bread, and dark chocolate your body activates its five health defense systems to fight cancer, diabetes, cardiovascular, neurodegenerative autoimmune diseases, and other debilitating conditions. Now in Eat to Beat Your Diet, Dr. Li introduces the surprising new science of weight loss, revealing healthy body fat can help you lose weight; your metabolism at 60 can be the same as when you were 20; yo-yo dieting can be good for your health; 8-hour fasting windows can be as effective as 12-hour fasting windows; and losing just a little bit of weight can have big impacts on your health. Eat to Beat Your Diet shows readers how adding the right foods to your diet can heal your metabolism, reduce unhealthy body fat, and result in the kind of weight loss that can increase your lifespan and help you thrive. Foods like: Tomatoes Avocado Watermelon Carrots Blueberries Dark Chocolate Mushrooms Lentils Purple Maize Apple Cider Vinegar Turmeric Lobster Mussel Caviar Oysters Sea Bass Green Tea Soy Milk Coffee Pomegranate Juice Both informative and practical, Dr. Li offers a four-week meal plan for food lovers; easy food swaps and shopping tips; and more than a month of crowd-pleasing recipes.
Recommended by Rachael Ray
“Scott Conant’s Peace, Love, and Pasta is as beautiful as a bowl of his spaghetti. When I dined at his restaurant many years ago, it was the simplicity of him knowing how to execute something as simple as tomatoes, basil, olive oil, pasta, and cheese. It was cinematic and artful taking that first twirl with him. Over the years we’ve become friends. He’s been a frequent guest to our show, but more importantly, I’ve come to know him as a person. I’ve told him many times he looks like a superhero, but every reader can grab a cape too when they cook from this book. Seeing such a deeply talented chef cook from home, embracing simplicity and home life itself, will bring tears to your eyes and make you drool. Tie on your apron and twirl your forks. Cheers to Scott!” (from Amazon)
From award-winning chef and Food Network personality Scott Conant, Peace, Love, and Pasta is a cookbook of restaurant-quality Italian meals that you can make easily in your home kitchen. “Behind his universally loved charisma, Scott Conant is one of the best cooks I know. His gutsy, Italian-inspired recipes on these pages will make any home cook’s mouth water.”—Bobby Flay Thirty-five years into an illustrious career of restaurant openings across the country, widespread acclaim, and frequent appearances on the Food Network’s Chopped and many other shows, Scott Conant has returned home to create his most personal cookbook yet. Meals cooked from simple, fresh ingredients were staples of Conant’s childhood in a New England family with roots in Southern Italy. From his grandparents’ garden to the dinner table, Conant’s recipes appreciate the nuances of different flavors and ingredients, and the strong connection between food and family: Braised Short Rib Risotto with Caramelized Onions Spinach and Ricotta Gnudi Tuna Crudo with Lemon and Pickled Fresnos New England-Style Lobster Rolls Bolognese with Parmigiano-Reggiano Fonduta Focusing on these foods Conant grew up with and the ones he makes for his loved ones today, Peace, Love, and Pasta compiles simple, fresh, and flavorful Italian recipes for the home cook to bring to their own family’s table. These recipes are built on the art of cooking for love, fascination with flavors and ingredients, and the simple pleasures of taste and conviviality. Includes Color Photographs
Recommended by Rachael Ray
“She is a cookie goddess!” (from Amazon)
Emily Hutchinson, Johannah Chadwick(you?)
Emily Hutchinson, Johannah Chadwick(you?)
“I’ve never seen someone decorate a cookie better, and I’ve never tasted better cookies. . .” —Debbie Matenopoulos, cohost, Hallmark Home & Family “Talk about gorgeous. This is a gorgeous book.” —Lance Bass An instant classic containing Emily Hutchinson’s never before shared cookie recipe! Emily Hutchinson, of The Hutch Oven, has spent years mastering the art of buttercream-frosted sugar cookies—and now she’s ready to share her secrets for creating her picture-perfect (and delicious) sweets. Here Emily will take you through the four seasons with a series of cookies for each, all while sharing her story—how she struggled after her young daughter’s death and later triumphed in the kitchen, turning pain into purpose. Relatable, passionate, and honest, Emily presents a collection of recipes and tips that will make you fall in love with her style and technique as well as the process of frosting traditional cut-out cookies that people will rave about for years to come. Creative Cookie Decorating is unlike other cookie cookbooks because of Emily’s ability to elevate the typical cookie into a masterpiece that looks “too good to eat” but is too delicious not to. Recipes include: Classic sugar cookieGluten-free sugar cookieDairy-free sugar cookieChocolate sugar cookieRed velvet cookieCrusting buttercreamDairy-free buttercreamHoney glazeBerry buttercreamAnd more! Through hundreds of detailed, step-by-step photographs, you’ll learn how to roll, cut out, and create 100 different cookie designs as well as become familiar with the necessary steps to make perfect, smooth-crusting buttercream. In addition to basic, dairy-free, and gluten-free cookie recipes, you’ll get easy ideas for transforming your buttercream in flavor and design. With Emily’s help, you will be encouraged and inspired to make perfect and beautiful cookies for any event, party, or celebration.
Recommended by Rachael Ray
“[A] stunning book. Once you open it, it’s hard to put it down.” (from Amazon)
Hilton Carter(you?)
Hilton Carter(you?)
“We work with Hilton because he’s both a plant stylist and an incredible plant-care wizard. Hilton doesn’t just teach you how to get your plants to thrive—he teaches you how to bond with them.” Apartment Therapy Bestselling author Hilton Carter brings his unique eye and love of plants to show you how to create luscious interiors that not only look amazing but are good for your well-being, too. Hilton first guides you through his own plant journey, his inspirations, and his top ten favorite house plants. He then takes you on a Journey in Greenery where he showcases the homes of 12 inspiring plant parents that demonstrate the versatility of decorating with plants. From a tiny house in Venice, California and a light-filled loft in New York City, to a Berlin apartment decorated with vintage finds, and the Barcelona home of a ceramic artist, there are ideas for all types of spaces and budgets. Hilton then sets you off on your very own plant journey, taking you room by room, profiling the plants that are most suited to each: those that thrive in the tropical humidity of bathrooms, the erratic heat changes of kitchens, and plants that can live happily in the indirect light of an entryway or bedroom. Packed full of interior design advice such as using “statement plants” like Fiddle-leaf figs to create a focal point, how to layer your greenery by using hanging baskets, and how to assemble the perfect plant shelf, Hilton shows you how bringing houseplants into your home creates instant impact. Be inspired to create your own Wild Interiors with Hilton’s expert styling advice, plus his hints and tips on plant care that take the mystery out of looking after your green friends.