The Best Irish Cooking eBooks of All Time

♥ Food is the most accessible pleasure. It is nourishing and comforting. ♥. ★ It connects people and makes them feel good. Eating is what all of us have in common, and we all love to do it well. Plus, food is the easiest way to explore a different culture. ① Do you like to cook? But you are tired of the same old menu? ② Have you been looking for fun recipes for any occasion? ③ Are you a fan of an authentic Irish kitchen? ♥♥♥ Then you are in luck! This cookbook has it all and more. It will upgrade your cooking routine with one hundred eleven delicious and filling meals from Ireland with love. You will be happy to cook again.

Explore new and exciting flavors of authentic Irish cuisine. You will be delighted with the results. Don't worry if you are not a chef. ★ This comprehensive cooking guide is good for any level. ★ It will help tap into your creative side. ★ You will love this cookbook because everyone can appreciate a real homemade meal and newness. Surprise yourself, your friends, or your family. It is time to cook something new. Be ready for your taste buds to sing. ✓✓✓✓✓Get it now!

Presents ten short stories in the popular "An Irish Country" series and shares more than 150 Irish recipes, including Scotch eggs, oven soda bread, steak and kidney pie, onion pudding, and chocolate truffles.

From New York Times, USA Today, and Globe and Mail bestselling author Patrick Taylor comes ten new short stories in the popular An Irish Country series paired with more than 140 delicious Irish family recipes in An Irish Country Cookbook. Told from the perspective of beloved housekeeper Kinky Kincaid, one of the cherished starring characters in Taylor’s An Irish Country series, An Irish Country Cookbook explores Ireland’s rich culture through its delicious dishes and stories of its charming people.

These authentic tried-and-true family recipes have been passed down from generation to generation, and are the original comfort food for millions. Organized into sections such as: starters, soups, breads, mains, sides, sauces, desserts, cakes, candy and treats, and Ulster Christmas recipes, this cookbook brings the magic of Irish cooking and time-honored Irish traditions to life. The ten short stories starring Dr. Fingal Flahertie O'Reilly, Dr. Barry Laverty, and the colorful village of Ballybucklebo will delight fans of the series and new readers alike. From starters to sauces, Irish soda bread to Christmas dinner, these memorable dishes will bring a taste of the world of the Irish Country books to every kitchen.