Jerry James Stone
YouTube chef with over 50M views. Follow me for food porn, vegetarian and vegan food that doesn't suck, and kitchen hacks. Media: @swoontalent
Book Recommendations:
Recommended by Jerry James Stone
“Talking to @gailsimmons about her book BRINGING IT HOME — and i just love that title! — at the #FancyFoodShow. She talks about how her travels around the world, cooking with other chefs, and what she wanted to bring home to her own kitchen. https://t.co/f72oGQfdst” (from X)
The cookbook that Top Chef fans have been waiting for, from the celebrated judge who makes delicious food and inspired cooking accessible for home cooks. Gail Simmons is a beloved figure in the food world who has been a popular judge on Top Chef, the number-one rated food show on cable television since its inception. In Bringing It Home, Simmons shares her best recipes and food experiences. From her travels, exploring global flavors and keeping detailed diaries, to her Top Chef culinary adventures with the world's most notable chefs, she is always asking: "How can I bring this dish home to my own kitchen?" Her goal is to make fabulous recipes using accessible ingredients and smart, simple cooking techniques for successful family meals and easy entertaining. From Bloody Mary Eggs to Christmas Brisket Fried Rice; from Summer Vegetable Salad with Charred Lime Vinaigrette to Banana-Cardamom Upside Down Cake with Salty Caramel, there is a recipe for everyone in the family. Simmons also shares ingredient tips, cooking techniques, and many informative "Snippets," as well as personal and behind-the-scenes stories that will appeal to fans and food lovers everywhere.